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Keto Bun

Yields1 Serving

 2 cups shredded mozzarella
 4 oz cream cheese
 3 large eggs
 3 cups almond flour
 2 tsp baking powder
 1 tsp kosher salt
 4 tbsp butter, melted
 Sesame seeds
 Dried parsley
1

Preheat oven to 400° and line a baking sheet with parchment paper. In a large microwave-safe bowl, melt together mozzarella and cream cheese.

2

Add eggs and stir to combine then add almond flour, baking powder and salt. Form dough into 6 balls and flatten slightly then place on prepared baking sheet.

3

Brush with butter and sprinkle with sesame seeds and parsley. Bake until golden, 10-12 minutes.