2 cups shredded mozzarella
4 oz cream cheese
3 large eggs
3 cups almond flour
2 tsp baking powder
1 tsp kosher salt
4 tbsp butter, melted
Sesame seeds
Dried parsley
1
Preheat oven to 400° and line a baking sheet with parchment paper. In a large microwave-safe bowl, melt together mozzarella and cream cheese.
2
Add eggs and stir to combine then add almond flour, baking powder and salt. Form dough into 6 balls and flatten slightly then place on prepared baking sheet.
3
Brush with butter and sprinkle with sesame seeds and parsley. Bake until golden, 10-12 minutes.
Ingredients
2 cups shredded mozzarella
4 oz cream cheese
3 large eggs
3 cups almond flour
2 tsp baking powder
1 tsp kosher salt
4 tbsp butter, melted
Sesame seeds
Dried parsley