Millionaire’s Bacon

Category, DifficultyIntermediate
Yields6 Servings
Prep Time15 minsCook Time40 minsTotal Time55 mins
Equipment
 Baking sheet with racks
 Foil
 Small bowl
 Small spoon
Ingredients
 1 lb Thick-cut bacon
 1 cup Light brown sugar
 1 tsp Freshly ground black pepper
 1 tsp Garlic powder
 1 tsp Red pepper flakes

Directions


1

Preheat the over to 375ºF.

2

Line two baking sheets with foil and baking racks.

3

In a small bowl, combine the brown sugar, black pepper, and red pepper flakes. Divide the bacon between the two baking sheets and arrange in a single layer. Do not leave space between the slices. Use a spoon to generously season the bacon with the brown sugar mixture.

4

Roast 15 minutes, rotate the pans, then roast until the bacon is crispy and caramelized, about 25 additional minutes.

5

Serve hot.

Ingredients

Equipment
 Baking sheet with racks
 Foil
 Small bowl
 Small spoon
Ingredients
 1 lb Thick-cut bacon
 1 cup Light brown sugar
 1 tsp Freshly ground black pepper
 1 tsp Garlic powder
 1 tsp Red pepper flakes

Directions

1

Preheat the over to 375ºF.

2

Line two baking sheets with foil and baking racks.

3

In a small bowl, combine the brown sugar, black pepper, and red pepper flakes. Divide the bacon between the two baking sheets and arrange in a single layer. Do not leave space between the slices. Use a spoon to generously season the bacon with the brown sugar mixture.

4

Roast 15 minutes, rotate the pans, then roast until the bacon is crispy and caramelized, about 25 additional minutes.

5

Serve hot.

Notes

Millionaire’s Bacon