The Fall Back

The Fall Back


Yields1 Serving

 2 oz spiced rum
 1 oz apple juice
 1 dash of ground cinnamon powder
 Cinnamon stick for garnish

1

Fill a cocktail shaker half way with cubed ice.

2

Pour in 2 oz. spiced rum.

3

Pour in 1 oz. apple juice.

4

Add 1 dash of cinnamon powder.

5

Place lid and shake vigorously.

6

Strain the shaker into a double old-fashioned glass over a large cube of ice.
Garnish with a cinnamon stick and serve.

7

(This cocktail can also be served warmed)
Add all ingredients to a large saucepan and slowly heat and serve.

Ingredients

 2 oz spiced rum
 1 oz apple juice
 1 dash of ground cinnamon powder
 Cinnamon stick for garnish

Directions

1

Fill a cocktail shaker half way with cubed ice.

2

Pour in 2 oz. spiced rum.

3

Pour in 1 oz. apple juice.

4

Add 1 dash of cinnamon powder.

5

Place lid and shake vigorously.

6

Strain the shaker into a double old-fashioned glass over a large cube of ice.
Garnish with a cinnamon stick and serve.

7

(This cocktail can also be served warmed)
Add all ingredients to a large saucepan and slowly heat and serve.

The Fall Back