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Season 2


Season: Season 2

G. Garvin Classics from Low Country Steak

May 25, 2023 Jason Schoellen

G. Garvin will take everyday ingredients that are easy to find from any pantry and turn them into great homemade decadent meals in minutes. Chef G will share recipes that will be smooth and easy for the novice cook and effortless for the culinary veteran. Recipes: Bone In Ribeye with House Made Barbecue Sauce and Jalapeno Mashed Potatoes, Pan Seared Chilean Sea Bass with Ponzu Butter, Whole Roasted Filet Mignon with Barbecued Onions

Very Veggie

May 25, 2023 Jason Schoellen

G. Garvin will take everyday ingredients that are easy to find from any pantry and turn them into great homemade decadent meals in minutes. Chef G will share recipes that will be smooth and easy for the novice cook and effortless for the culinary veteran. Recipes: Vegan Egg Sandwich, Vegan Crabless Crab Cakes

Nothing But The Dawg In Me

May 25, 2023 Jason Schoellen

G. Garvin will take everyday ingredients that are easy to find from any pantry and turn them into great homemade decadent meals in minutes. Chef G will share recipes that will be smooth and easy for the novice cook and effortless for the culinary veteran. Recipes: Andouille Sausage with Peppers and Onions, Kobe dog with Brown Sugar Maple Bacon Mayonnaise, Polish Sausage with Traditional Slaw

Sweet Treats

May 25, 2023 Jason Schoellen

Leslie and Seth sip on a Sugar Mama cocktail and Bake Champagne Pound Cake and Sweet Potato Cheesecake. They learn that the vegan life is also “sweet” from The Plant Based Princess.

The Quicky

May 25, 2023 Jason Schoellen

Leslie and Seth are joined by Derek Watkins aka Fonzworth Bentley as they share super quick dishes including Lobster Rolls and Flatbread Pizza.

All About the Salmon

May 25, 2023 Jason Schoellen

Seth and Leslie hang out with internet cooking sensation Darius Williams aka “Darius Cooks” and prepare healthy and flavorful salmon dishes.

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