Treat your family to a twist on traditional flavors this Thanksgiving with these show-stopping recipes from Chef Jay, the culinary mind behind Twisted Dish on aspireTV. Chef Jay brings a creative flair to holiday favorites, from savory starters to indulgent mains.

Whether you’re looking to spice up your menu with bold, new flavors or put a unique spin on classic dishes, these recipes are designed to impress. Perfect for gatherings of all sizes, they showcase the vibrant fusion of Southern comfort and modern culinary techniques, making this year’s Thanksgiving feast one to remember.

These innovative recipes from Chef Jay will add a delicious twist to your Thanksgiving menu, blending comforting flavors with gourmet flair. Perfect for impressing your guests or simply treating yourself to something special this holiday season.

Sweet Potato Eggrolls with Rye Whiskey Frosting

Single Portion Size: 2 Rolls | Recipe Yields: 10 Rolls | Servings: 5

Sweet and crispy, these eggrolls are filled with a rich sweet potato mixture, fried to perfection, and tossed in a cinnamon-sugar coating. Topped with a luscious Rye Whiskey Frosting, they’re the perfect dessert to end your holiday meal.

Ingredients:
– 10 Eggroll wrappers
– 3 large sweet potatoes
– ½ cup butter
– 1 cup brown sugar
– 1 tsp. cinnamon
– ¼ tsp. nutmeg
– 1 tbsp. vanilla extract
– ½ cup granulated sugar and ½ cup cinnamon (combined)
– Salt to taste

Rye Whiskey Frosting:
– 2 cups confectioners’ sugar
– 1/3 cup Uncle Nearest Rye Whiskey
– 2/3 cup heavy cream

Directions:
1. Preheat fryer oil to 325°F.
2. Cook sweet potatoes in butter with brown sugar, cinnamon, nutmeg, and vanilla. Let simmer for 45 minutes, then cool.
3. Fill each eggroll wrapper with sweet potato mixture, roll, and fry for 4 minutes.
4. Toss in cinnamon-sugar mixture and drizzle with Rye Whiskey Frosting. Serve with ice cream.

Lobster Mac and Cheese
Single Portion Size: N/A | Recipe Yields: N/A | Servings: 4

Take mac and cheese to a whole new level with tender lobster meat and a trio of rich cheeses. This decadent dish is the ultimate comfort food, combining the creamy texture of Gruyere, Cheddar, and Romano cheeses with succulent lobster.

Ingredients:
– 16 oz. elbow macaroni
– 3 cups cooked lobster meat
– ½ cup butter
– 1 small yellow onion (diced)
– 1 clove garlic (minced)
– 1 shallot (minced)
– 2 cups half & half
– 5 tbsp. all-purpose flour
– 1 lb. shredded Gruyere cheese
– 3 cups shredded Cheddar cheese
– 1 cup grated Romano cheese
– Kosher salt and pepper to taste
– Chopped parsley for garnish

Directions:
1. Cook macaroni until al dente. Drain and set aside.
2. Sauté onions and shallots in butter until translucent, then add garlic, reserved pasta water, and half & half.
3. In a separate pan, make a roux with butter and flour, then whisk in wet ingredients. Simmer until thick.
4. Add cheeses and stir until melted. Fold in lobster and pasta.
5. Transfer to a casserole dish and bake until bubbly and golden. Garnish with parsley and enjoy!

Collard Green and Smoked Turkey Eggrolls with Sweet Chili Aioli
Single Portion Size: 3 Rolls | Recipe Yields: 15-16 Rolls | Servings: 5.5

These savory eggrolls bring Southern comfort to the holiday table. Filled with smoky turkey, tender collard greens and paired with a tangy Sweet Chili Aioli, they’re a delightful starter for your Thanksgiving feast.

Ingredients:
– 32 oz. collard greens (shredded)
– 2 lbs. smoked turkey legs
– 5 cups turkey leg stock
– ½ cup apple cider vinegar
– 1 large sweet onion (sliced)
– 1 tbsp. red pepper flakes
– 3 tbsp. kosher salt
– 1 tbsp. black pepper
– 2 tbsp. hot sauce
– 1 pack spring/egg roll wrappers

Sweet Chili Aioli:
– ½ cup mayonnaise
– 1 tbsp. sweet chili sauce
– ½ tsp. Sriracha sauce
– ½ clove garlic (peeled)
– 2 tsp. rice vinegar
– 1 tbsp. scallions (chopped)

Directions:
1. Boil turkey legs for 3 hours. Remove meat and reserve stock.
2. Sauté onions, add stock, and simmer with turkey meat, spices, and collards for 2 hours.
3. Let collard filling cool, then wrap in eggroll wrappers.
4. Fry until golden brown. Serve with Sweet Chili Aioli, made by blending all aioli ingredients.

Keep it locked to aspireTV for Holiday Homecoming, which features heartwarming films and special moments that capture the spirit of coming together. Starting December 1st, enjoy the magic of Christmas all month long with premiere movies every Friday and holiday marathons every Saturday. Cozy up with heartwarming stories that make every moment feel like coming home.